Part 2 of WTOP's Claws and Effect series looks at the competition the Chesapeake Bay blue crab is facing under the water.

These changes will take effect on July 1, 2025. SCDNR biologists run numerous long-term studies of blue crabs in South ...

It was a picture of a store endcap, filled with blue trick-or-treat baskets and the picture explained that blue ...

The blue crab is as synonymous with the culture of the D.C. region as marble buildings and political gridlock are with D.C.

Measure the dry rice, then rinse and drain it several times. Put it, the warm water, and a pinch of salt in a medium pot. Cover, bring to a boil, and simmer 20 minutes or more, until the rice is done ...

After a 16-year prohibition, a group of Virginia watermen voted to reinstate winter crab dredging. Many argue the decision ...

This local family, with ties to The Garlic, will offer fresh seafood by the end of the year, accompanied by a full market and ...

Every year, as thousands of humpbacks return to their breeding grounds near a protected bay, locals gather on the beach to ...

America was built upon tradition. And while we love trendy eating experiences (hello, food trucks) as much as the next person ...

There are several places you can grab what's needed to level up your cooking from amateur home cook to self-taught master who ...

In between the European-style canals and carnival-worthy boardwalk where strongmen flex is a much more nuanced version of the ...

August saw saw the reopening of of a popular St. Augustine seafood restaurant and the debut of a new barbecue restaurant on the St. Johns River.